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Teens in the Kitchen: Elote

Hispanic Heritage Month

Learn the history and cultural significance of this corn dish and explore its roots in Mexican street markets.

Celebrate Hispanic Heritage Month with a flavorful journey into one of Mexico’s most beloved street foods — elote!

Participating teens will get hands-on experience preparing their own elote with traditional toppings like creamy mayo, tangy lime, crumbly cheese, and a sprinkle of chili powder. 

No registration is required. All ingredients will be provided; just bring yourself and your enthusiasm for cooking.

For more information, contact Jordyn at jleavy@nlrlibrary.org

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